Beef with Ground Bone, Beef Hearts, Beef Liver, Sage, Dried Bacillus coagulans Fermentation Product, (Preserved with mixed tocopherols).
Crude Protein (Min): 30.0%
Crude Fat (Min): 52.0%
Crude Fiber (Max): 5.0%
Moisture (Max): 5.0%
5295 KCAL/ME/KG, 121 KCAL ME/OZ
Total Microorganisms (Min): 500 Millions CFU/oz = colony forming units/ounce (Dried Bacillus coagulans Fermentation Product)