Ingredients
Ground Turkey, Ground Turkey Bone, Turkey Liver, Turkey Hearts, Broccoli, Spinach, Watermelon, Celery, Goat’s Milk, Chia Seeds, Flaxseed, Dried Kelp, Sesame Seeds, New Zealand Green Lipped Mussel, Taurine, Salmon Oil, Coconut Oil, Inulin, Ground Eggshell
Nutritional Fast Facts
Calories: 1422 per kg (39 per oz)
Calcium to Phosphate: 1.7:1
B.A.R.F Formulation
80% Meat/Organ/Bone
20% Produce
Carbohydrates: 0.7%
PH Level: 6.6 S.U.
Guaranteed Analysis
Protein: 14.6%
Fat: 7%
Fiber: 0.7%
Moisture: 74.0%
Vitamins
Vitamin A 12540 IU/kg Niacin (B3) 64 mg/kg
Vitamin D 2875 IU/kg Pyridoxine (B6) 1.61 mg/kg
Vitamin E 67 IU/kg Folic Acid 1.69 mg/kg
Thiamine (B1) 5.8 mg/kg Vitamin B12 .53 mg/kg
Riboflavin (B2) 14.2 mg/kg Choline 3185 mg/kg
Pantothenic Acid 47 mg/kg Taurine 0.2%
Minerals
Ash 2.13% Iron 137 mg/kg
Calcium 2.2% Copper 10.3 mg/kg
Phosphorus 1.7% Manganese 6.2 mg/kg
Potassium 0.9% Zinc 122 mg/kg
Sodium 0.4% Iodine 6.5 mg/kg
Magnesium 0.12% Selenium 0.5 mg/kg
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